75 Surf Parade

Broadbeach, Gold Coast, Queensland

AUSTRALIA

 

25 Beers on Tap

 

160 Whiskeys from all over the world

DIRTY FOOD MADE CLEAN

 

 

Proudly Operated by

 

 

© 2019 The Gennari Group

BANQUET MENUS

SHARE STARTERS

 

SALT & PEPPER SQUID: With smoked jalapeno mayo & lemon

 

LOADED FRIES:  Beer battered fries tossed with Monterey jack cheese and smothered in sticky pulled pork & tangy ranch

 

BUFFALO WINGS

 

Wings served with tangy ranch and tossed with sweet Jesus sauce

 

SWEET JESUS (GF): Maple and smokey BBQ

 

BURGERS

                                                           

All our beef patties are locally sourced from Cape Byron Black Angus

The cattle are grass fed, free range & hormone free

The fresh salt air, rich red soil, warm daily temperatures and cool afternoon breeze of Byron Bay

is the perfect climate to produce our unique full flavour burgers

Our burgers are served pink (unless you require it cooked through) on organic milk buns

Gluten free buns are also available upon request

 

Please advise your server of your burger option

 

BURGER IN A BOWL: Your favourite burger, no bun, extra salad

 

PULLED PIG: Slow smoked sticky pulled pork, tangy slaw, American  cheddar, cajun onion rings

& smoked jalapeno mayo

 

VEGO (GF AVAILABLE): Fragrant quinoa, carrot and sweet potato pattie, onion, tomato, crisp lettuce, lime scented yoghurt, chilli & lime jam

 

KENTUCKY CHOOK: Southern fried chicken breast, tangy slaw, American cheddar, ketchup

& smoked jalapeno mayo

 

CLASSIC (GF AVAILABLE): Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar & secret sauce

BASIC BURGER PACKAGE

THIS BANQUET MENU

IS AVAILABLE

MON-THURS ONLY

$39 p/p

SHARE STARTERS

 

SALT & PEPPER SQUID: With smoked jalapeno mayo & lemon

 

HALOUMI FRIES (GF): Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint

 

BUFFALO WINGS

 

Wings served with tangy ranch and tossed with your choice of sauce

 

SWEET JESUS (GF): Maple and smokey BBQ

 

BURGERS & DAWGS  

All our beef patties are locally sourced from Cape Byron Black Angus

The cattle are grass fed, free range & hormone free

Our burgers are served pink (unless you require it cooked through) on organic milk buns

Gluten free buns are also available upon request

All our hot dogs are served in an organic sourdough bun

 

Served with fries to share

 

Please advise your server of your burger or dawg option

 

 

BURGER IN A BOWL: Your favourite burger, no bun, extra salad

 

PULLED PIG: Slow smoked sticky pulled pork, tangy slaw, American  cheddar, cajun onion rings

& smoked jalapeno mayo

 

VEGO (GF AVAILABLE): Fragrant quinoa, carrot and sweet potato pattie, onion, tomato, crisp lettuce,

lime scented yoghurt, chilli & lime jam

 

KENTUCKY CHOOK: Southern fried chicken breast, tangy slaw, American cheddar,

ketchup  & smoked jalapeno mayo

 

CLASSIC (GF AVAILABLE): Byron beef, onion, pickles, tomato, crisp lettuce, American cheddar & secret sauce

 

SMOKEY SWINE DAWG: Chargrilled Chicago beef sausage, jack cheese, caramelised onion,

bacon, pickle mayo & smokey BBQ sauce

 

HOT DIGETY: Chargrilled Chicago beef sausage, jack cheese,  pickled mayo, ass burner sauce, caramelised onion & pickled jalapeno

PREMIUM BURGER PACKAGE

$49 p/p

HALOUMI FRIES (GF):

Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint

 

SALT & PEPPER SQUID:

With smoked jalapeno mayo & lemon

 

LOADED FRIES:

Beer battered fries tossed with Monterey jack cheese

and smothered in sticky pulled pork & tangy ranch

 

 

SWEET JESUS BUFFALO WINGS (GF):

Wings tossed with maple  and smokey BBQ ‘Sweet Jesus’ sauce

and served with tangy ranch

 

 

LAMB RIBS:

Chargrilled & slow braised in our sticky rib sauce with chimichurri

 

 

DRUNKEN PRAWNS:

Local king prawns cooked in pale ale with smokey bacon,

sriracha & fresh herb butter, served with crusty bread

 

 

CHEF’S ASSORTED PIZZAS:

Chef’s selection from our range of flat bread pizzas

DELUXE

TAPAS PACKAGE

$55 p/p

SHARE STARTERS

 

SALT & PEPPER SQUID:  With smoked jalapeno mayo & lemon

 

LOADED FRIES: Beer battered fries tossed with Monterey jack cheese

and smothered in sticky pulled pork & tangy ranch

 

HALOUMI FRIES (GF): Served with homemade chilli jam, lime yoghurt, pomegranate and fresh mint

 

BUFFALO WINGS

 

Wings served with tangy ranch and tossed with sweet Jesus sauce

 

SWEET JESUS (GF): Maple and smokey BBQ  

 

PLATTERS TO SHARE

 

From Our Grill

 

All our steaks are grass fed free range Black Angus from the lush pastures of the NSW Riverina

Our grill items are chargrilled and served with vine-ripened tomatoes

 

RUMP

RIB EYE ON THE BONE

Served with Gravy, Béarnaise & Chimichurri Sauces

 

From Our Smoker

 

All our smoked BBQ ribs are smothered in our house rub & then smoked low and slow whilst being basted with our secret sticky sauce until cooked to perfection

 

BEEF SHORT RIBS

PORK SPARE RIBS

 

Sides

 

CREAMY MASH POTATO (GF), TANGY SLAW, HOUSE SALAD (GF), SEASONAL STEAMED

VEGETABLES (GF), BEER BATTERED FRIES & JALAPENO MAYONNAISE

DELUXE

BBQ PACKAGE

$65 p/p